Chocolate Peanut Butter Smoothie

Chocolate Peanut Butter Smoothie

Product

Andean Chocho with Cacao + Spirulina + Maca

Andean Chocho with Cacao + Spirulina + Maca

$49.99

Ingredients

  • 2 scoops ANDEAN CHOCHO with CACAO + SPIRULINA + MACA
  • 1 ripe banana
  • 1 cup spinach
  • 1 tbsp natural peanut butter
  • 1 cup almond milk
  • Optional: ice cubes for thickness

Rich cacao meets creamy peanut butter in this smooth, whole-food blend. Powered by complete plant protein from Andean chocho, it delivers naturally occurring fiber and essential amino acids in every serving. Cacao provides antioxidant compounds and minerals traditionally associated with circulation and gentle plant-based energy, while maca has long been valued for supporting stamina and daily resilience. Blended with leafy greens and healthy fats, this smoothie offers balanced, whole-food nourishment perfect for post-work out and designed to complement active living.

Instructions

  1. Add almond milk (or water) to a blender first.

  2. Add PRONTO CHOCHO powder, banana, spinach, and peanut butter.

  3. Blend on high for 30–60 seconds until smooth and creamy.

  4. Add ice if desired and blend again to reach your preferred consistency.

  5. Pour into a glass and enjoy immediately

Cooking Time:

  • Prep time: 5 minutes

  • Total time: 5 minutes

Servings: Makes 1 large smoothie (or 2 small servings)